Comments on: Vancouver Residents Save Century-Old Lobster from the Pot http://earthfirst.com/vancouver-residents-save-century-old-lobster-from-the-pot/ A Sharp Eye -- With a Green Edge Sat, 13 Mar 2010 19:39:18 -0400 http://wordpress.org/?v=2.9.2 hourly 1 By: pandora114 http://earthfirst.com/vancouver-residents-save-century-old-lobster-from-the-pot/comment-page-1/#comment-4955 pandora114 Mon, 24 Nov 2008 18:37:13 +0000 http://earthfirst.com/?p=1749#comment-4955 To be honest Dee-Dee would be inedible. Lobsters of that size and age are completely and totally rubbery and tough. The meat starts to get tough and stringy as it grows to hold the weight of the shell, not to mention to combat the pressure of living at the bottom of the sea. I'm glad he was "conserved" Lobsters are becoming scarcer and scarcer now adays. When my mom was a kid on an island in the middle of the Bay of Fundy, Lobsters were so common they were crawling up the beaches in the harbor where any "Poor man" could pick em up, and cook them for a lunch. The kid with a lobster sandwich was a target of ridicule in school when mom was a kid. Funny how times change eh? To be honest Dee-Dee would be inedible. Lobsters of that size and age are completely and totally rubbery and tough. The meat starts to get tough and stringy as it grows to hold the weight of the shell, not to mention to combat the pressure of living at the bottom of the sea.

I’m glad he was “conserved” Lobsters are becoming scarcer and scarcer now adays.

When my mom was a kid on an island in the middle of the Bay of Fundy, Lobsters were so common they were crawling up the beaches in the harbor where any “Poor man” could pick em up, and cook them for a lunch. The kid with a lobster sandwich was a target of ridicule in school when mom was a kid.

Funny how times change eh?

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