British newspaper The Sun discovered last weekend that Starbucks has been wasting millions of liters of water every day by keeping a tap running non-stop at all of its 10,000 locations worldwide. The amount of water wasted is enough to provide daily water for the 2 million drought-stricken Namibians or to fill an Olympic pool every 83 minutes.
Every single Starbucks store has a cold tap behind the counter for a sink called a ‘dipper well’ which is used for washing spoons and utensils, and staff are banned from turning the water off under the misguided notion that leaving the tap on stops germs from breeding in the taps.
From The Sun:
And the claim that running taps are needed for hygiene reasons was dismissed by experts as “nonsense”.
A single Starbucks tap left running for just over three minutes wastes the amount of water one African needs to survive for a day in drought conditions.
The Sun investigated after a Starbucks executive revealed the policy in a letter to a couple who complained about a tap left running at their local branch.
Lisa Woolfe, 39, of Cuffley, Herts, said: “I noticed a small sink behind the counter had its tap running. The assistant said the store was told to keep it running as it cleaned the pipes.
“I could not believe it but when we contacted head office, they confirmed that the taps were left on and the water was not recycled.
“It is an absolutely astonishing waste of water, especially for a company which prides itself on its green credentials.”
The Sun confirmed taps running at Starbucks all over the world, from Vienna, Austria to Cluj, Romania (there are Starbucks in Romania?). It’s even happening in drought-stricken Australia, where water is currently a very precious commodity. Check out video of the taps running at The Sun website.
Way to waste, Starbucks. This is really an astoundingly stupid thing to do, especially for a company so conscious of its image – did they think people would forgive them because they claim to be doing it for hygienic reasons?
If you still frequent Starbucks, this is as good a reason as any to shift your business to other coffeehouses – hopefully local ones. It’s an outrage that they would hold such blatant disregard not only for the conservation of precious resources but for the people who are desperately in need of water.
Link [The Sun]
Photo credit: EarthFirst composite/Flickr user mobilestreetlife




